Celebrity chef David Burke‘s newest spot ”David Burke Fabrick” in Midtown
David Burke Fabrick is a celebrity chef David Burke‘s newest spot in Midtown West. Here is my review of his another restaurant David Burke Kitchen in Soho ( https://cutiepatroller.com/2012/07/06/david-burke-kitchen/ ) from a few years ago. Me and my client weren’t in the mood for meat so mainly we ordered seafoods. Foods were good but I didn’t like location and I wasn’t really feeling atmosphere and vibe of place. Highlight of our dining was Tuna Sashimi from appetizer. Thinly sliced tuna were very pretty on pink himalayan salt block ( picture above ). Burrata Salad and Angry Shrimp Fajitas were delicious too. Avocado Panna Cotta and Fluke Ceviche were both using same plantain chips and they bored me 😦
David Burke Fabrick 47 W 38th St, New York, NY 10018 (b/t 5th Ave & Avenue Of The Americas) (212) 302-3838
| OVERALL | FOOD | ATMOSPHERE | PRICE |
|---|---|---|---|
| ♥♥♥ |
♥♥♥ |
♥♥♥ | $$$1/2 |
Burrata Salad
green garlic, radicchio, prosciutto, meyer lemon foam $18 ♥♥♥1/2
Angry Shrimp Fajitas
tomatillo salsa, chipotle aioli, peppers & onions $18 ♥♥♥1/2
Lounge area
Fluke Ceviche
grapefruit leche le tigre, plantain chips $15 ♥♥♥
Tuna Sashimi
yuzu fluid gel, wakame salad, crispy ginger $18 ♥♥♥1/2
Main Dining Room
Avocado Panna Cotta
blue corn tortilla, plantain chips, roasted tomato pico de gallo $16 ♥♥♥
Front Room
