Musket Room  265 Elizabeth St ( between Houston St & Prince St ) NYC

Musket Room opened a couple of months ago in my neighborhood in Nolita. This SuPa cute restaurant serves amazing & interesting New Zealand cuisine. It was so good that I had dinner twice within two weeks. You MUST order the Mushroom custard with black truffle ($19). This appetizer is small but it is a bite of heaven. New Zealand Red Deer ($33) was too good to be true!!!! Amazing!!!! Seared foie gras was perfect to share with my date. Just one dish I can’t recommend, which is “Bone Marrow with caviar and sea urchin”……. I know I know it sounds great on menu, but I was very disappointed (>_<) You should come here with your foodie friends for sure. Also great place for date night too. I hope Musket Room is going to open their garden in spring time. (^_^) xoxo

Reservation

Hamachi ♥♥♥1/2

Mushroom custard, raw mushroom & black truffle $19 ♥♥♥♥

Seared foie gras, torchon, brioche, apricots and mandarin $19 ♥♥♥♥

Cold smoked scallops, cucumbers, black garlic, pears and sea beans $15 ♥♥♥

Bone Marrow with sea urchin and caviar ♥♥

New Zealand red deer with flavors of gin $33 ♥♥♥♥♥