The Doughnut Project

The Doughnut Project

My New Favorite Donut Shop ”The Doughnut Project”

The Doughnut Project   10 Morton St , New York, NY 10014   (212) 691-5000 

Cuisine: Doughnut, Cafes

Owner: April Bloomfield

Neighborhood: West Village

Occassion: Snack

Ducket Dish: Bacon Maple Bar, Beet glazed

OVERALL FOOD ATMOSPHERE PRICE
♥♥♥♥1/2
♥♥♥1/2
♥♥ $$

Owner : Troy Neal

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The Spotted Pig

The Spotted Pig

Famous Burger at ”The Spotted Pig”

The Spotted Pig      314 West 11th St., New York, NY 10014   (212) 620-0393

Cuisine: Gastropubs, American

Chef: April Bloomfield

Neighborhood: West Village

Occassion: Lunch

Famous dishes: Deviled Egg. Chargrilled Burger.

OVERALL FOOD ATMOSPHERE PRICE
♥♥♥
♥♥♥1/2
♥♥♥1/2 $$$1/2

Deviled Egg $4

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FUKU

David Chang’s fried chicken sandwich ”FUKU”
Fuku+

FUKU      163 1st Ave, New York, NY 10003 

Cuisine: Sandwiche

Chef: David Chang

Neighborhood: East Village

Famous Dishes: Friend Chicken Sandwich

Occassion: I was here for snack

Note: Close up inside of Davit Chang’s newest crispy fried chicken sandwich at FUKU in East Village, New York city. Sandwich was crispy outside, very juicy inside. I give 5 hearts for sandwich. Recently chef Chang opened FUKU+ at his another restaurant Má Pêche in Midtown. Menu is very similar yet FULU+ has beef burger and chicken wings. Soon FUKU is starting to serve wings too.

OVERALL FOOD ATMOSPHERE PRICE
♥♥♥
♥♥
♥♥ $$1/2

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Seamore’s

Seafood restaurant ”Seamore’s” in Little Italy

Seamore’s    390 Broome St, New York, NY 10013    (212) 730-6005

Cuisine: Seafood

Neighborhood: Little Italy, Nolita

Recommend Dishes: Blackened Fish sandwich

Occassion: I was here for lunch and dinner

Note: Michael Chernow from The Meatball Shop opened new popular seafood restaurant in my neighborhood. I like coming here for lunch more than coming here for dinner.

OVERALL FOOD ATMOSPHERE PRICE
♥♥♥1/2
♥♥♥1/2
♥♥♥ $$$1/2

Blackened Fish sandwich
Bluefish with avocado, citrus aioli sandwich.

”Instead of french fried I got kale salad”

Grilled Monkfish with 3 side dishes
Israeli couscous
Long beans
Heirloom tomato salad
Miso brown butter dressing and lemon on the side

Lunch time

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The Polo Bar

The Polo Bar by Ralph Lauren

SHRIMP COCKTAIL with Bombay Cocktail Sauce 24

 

The Polo Bar    1 E 55th St, New York, NY 10022  (212) 207-8562

Cuisine: American

Neighborhood: Midtown East

Famous Dishes: The Polo burger

Occassion: I was here for dinner

Note: Everyone is complaining about not being able to make reservations! this restaurant belongs to Ralph Lauren. The Polo Bar opened last year next to their Polo shop in Midtown Manhattan, New York city. They do not allow walk-ins. I definitely recommend going early for a drink. (The bar can only be accessed if you have a dinner reservation). The food is just okay but you definitely come to here for the experience. I called it ”Old School New York Fabulous”

 

OVERALL FOOD ATMOSPHERE PRICE
♥♥♥
♥♥
♥♥♥♥ $$$$

LINGUINI WITH CLAM SAUCE 28

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American Cut

Steakhouse ”American Cut”

 

American Cut     363 Greenwich Street, New York, NY 10013  (212) 226-4736

Cuisine: Steakhouse, American

Chef: Marc Forgione ( his another restaurant Marc Forgione )

Neighborhood: Tribeca

Recommend Dishes: Any of steaks, Grilled oyster, Bacon, Caesar Salad

Occassion: I was here for dinner

OVERALL FOOD ATMOSPHERE PRICE
♥♥♥1/2
♥♥♥1/2
♥♥♥1/2 $$$1/2

 

OG TEL CAESAR 14

Parmigiano Reggiano, Soft Egg, Pullman Crouton

DIAMOND JIM BRADY OYSTERS 18

Champagne, Black Truffle, Crucola

BACON, SCHALLER & WEBER MF Steak Sauce, Black Onion

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Katz’s Delicatessen

Katz's Delicatessen

Katz’s Delicatessen Since 1888

 

Cuisine: Delis, Sandwiches

Neighborhood: Lower East Side

Occasion: Good for lunch, late night snack

Famous Dishes: Pastrami Sandwich, Brisket Sandwich, Matzo ball soup

History From Restaurant: In 1888, a small deli by the name of Iceland Brothers was established on Ludlow Street in New York’s Lower East Side by the Iceland brothers. Upon the arrival of Willy Katz in 1903, the name of the store was officially changed to “Iceland & Katz”. Willy’s cousin Benny joined him in 1910, buying out the Iceland brothers to officially form Katz’s Delicatessen. Their landsman Harry Tarowsky bought into the partnership in April 1917. Katz’s Deli was moved across the street, to its present location, during the construction of the subway system. The vacant lot on Houston Street (pronounced “House-ton” after a Dutch emigrant of the same name) was home to barrels of meat and pickles until the present storefront facade was added between 1946-49.

Katz’s Delicatessen  205 East Houston St., New York, NY 10002  (212) 254-2246

OVERALL FOOD ATMOSPHERE PRICE
♥♥♥
♥♥
$$$1/2

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