Market To Table ”Chalk Point Kitchen”
Cuisine: Market To Table/ New American
Area: Soho
What I had: 2 main dishes, 14 small dishes
Chalk Point Kitchen 527 Broome St , New York, NY 10013 (212) 390-0327
| OVERALL | FOOD | ATMOSPHERE | PRICE |
|---|---|---|---|
| ♥♥♥ |
♥♥1/2 |
♥♥♥ | $$$1/2 |
GRILLED BERKSHIRE PORK ”ALLA PLANCHA”
market mustard greens, rutabega, la quercia speck and fine herbs $34 ♥♥♥
GRANNY SMITH APPLE & HEIRLOOM WILD RICE SALAD
queso fresco, smoked fresno peppers, roasted flax seed spicy tomaillo-avocado $14 ♥
Grilled Jumbo Asparagus
white miso and crispy shallots $12 ♥♥♥
Sunday Dinner with girls 🙂
Hudson Valley Pan-Chicken
house gravy, chinese greens and whipped potatoes $29 ♥♥1/2
New Oleans Style Crab And Avocado
old bay, lime & sesame crisps $19 ♥♥1/2
UNION SQUARE CAULIFLOWER STEAK
tahini, golden raisins & pickled thai chili $15 ♥♥♥
ENGLISH PEAS & OLD FASHIONED RICOTTA
served on toast $9 ♥♥♥
FRIED GREEN TOTATOES organic buttermilk-dill $12 ♥♥♥
GARDEN BEETROOT
hudson valley blue cheese, pistachio & organic buttermilk-dill $14 ♥♥♥
Fresh Chickpea Falafel tahini, hummus and olives $9 ♥♥♥
SICHUAN LAMB NOODLES
spicy black bean & thai basil $19 ♥♥1/2
CHIPOTLE MARINATED ORGANIC TOFU TACOS
queso fresco, cilantro & chipotle crema $10 ”zero ♥”
Sauteed Russian Kale house made chorizo and guajillo chili $12 ♥♥♥
Bar Harbor Mussels joe’s
kimchi and house smoked bacon $18 ♥♥♥
Roasted Heirloom Carrots
feta, black truffle and lemon $14 ♥♥♥
