Cafe Clover

Cafe Clover

Beautiful Ambience ”Cafe Clover” West Village

Location: Greenwich/West Village

Cuisine: New American

Exculusive chef: David Standridge, formerly of Market Table and L’Atelier de Joël Robuchon

Cafe Clover  10 Downing Street ( corner of 6 Ave ) New York, NY 10014 (212) 675-4350

OVERALL FOOD ATMOSPHERE PRICE
♥♥♥ ♥♥1/2 ♥♥♥1/2 $$$1/2

Ivory lentil risotto  with shaved black truffle $18 ♥♥♥

Nova Scotia lobster on a bed of parsnip, jalapeño, and grapefruit $17 ♥♥♥

Brussels sprouts $8 ♥♥♥

Poached halibut with black lentils, almonds, olives, and lemon $29 ♥♥♥

The striploin steak with potato purée $21  ♥♥♥

A crèpe cake with mascarpone mousse and espresso chocoloate sauce $9 ♥♥♥

Hehe ~Guess who is behind wine!? Marc a.k.a NY Journal 🙂 I’m a huuuuuuge fan!

Here is his Cafe Clover review

http://nyjournal.squarespace.com/journal/2015/2/23/cafe-clover.html

Instead of bread restaunrant serves crackers made from flax, chia, and sunflower seeds, served with a butternut squash hummus ♥♥♥

Bar counter

Main dining Room

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