Bouley

Bouley

Lovely Lunch at ”Bouley” Tribeca

 

Bouley is a modern take on classic French cuisine located in Tribeca, New York City. Restaurant has achieved a Michelin Star.

I was here for: lunch

Dinner: Three Courses Prix Fixe $125

Lunch: Five CoursesPrix Fixe $55

Signature dish: Blini of Scottish Smoked Salmon Trout Roe, White Truffle Honey

Michelin: One star 2015

Chef & Owner: Davit Bouley

Location: Tribeca

Bouley    163 Duane St., New York, NY 10013  (212) 964-2525

OVERALL FOOD ATMOSPHERE PRICE
♥♥♥
♥♥
♥♥♥ $$$$

Blini of Scottish Smoked Salmon Trout Roe, White Truffle Honey

Big Eye Tuna

Green Apple, Bergamot, Osetra Caviar

the foraged mushrooms and tuna which were served with coconut foam and micro watercress and the shaved black truffle

Slow Braised Kobe Style Beef Cheeks

Blue Kale Gnocchi

Poached chicken breast

with brussels sprouts and Lima beans

Caramelized pear with chocolate and cream under

Hot Valrhona chocolate souffle

coffee ice cream, and chocolate mousse

 

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