Everyday Sachiko Home Cooking – Japanese Breakfast
This is a basic Japanese breakfast. This is how we eat in Japan. I sometimes eat this way at my house in NYC too if I have a guest. One thing is missing from my pictures though.. “RAW EGG”!!! I know people won’t eat raw egg in America….instead of a raw egg I can make “Tamagoyaki (Japanese egg cake)” for you (^_^)””. Let’s say ” Itadakimasu” before we eat. It means “Bon Appetit” in Japanese.
Mituba Miso Soup